Tuesday, January 6, 2009

Menu for Thursday, January 8th

Homemade manicotti stuffed with spinach and cheese topped with tomatoe sauce
Garlic and cheese bread
Fruit and Cheese plate
Slice of cream cheese pound cake

Lots of cheese in this meal!

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Wednesday, June 25, 2008

Menu for June 26th

Thursday, June 26th
Chicken Pot Pie
Fresh Green Beans
Fruit and Cheese Plate
Homemade Brownie with icing

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Monday, June 9, 2008

Menu for June 10th and 12th

Tuesday, June 10th
Herb-Crusted Baked Chicken (with basil, rosemary, parsely....YUM)
Roasted Grape Tomatoes
Wild Rice
Whole Wheat roll

Thursday, June 12th
Shrimp and Grits
Mixed green with red onions, tomatoes, feta chesse, homemade crutons and homemade balsamic vinigtette
crusty bread

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Monday, May 12, 2008

Menu for May 13th and 15th

Tuesday, May 13th
Chicken Pasta Salad- bow tie pasta, chicken, black olive, green onions and Parmesan cheese
Assorted Fresh Fruit
Marinated Asparagus
Homemade Lemon Square

Thursday, May 15th
Lemon Pepper Grilled chicken tenderloins
Couscous with roasted vegetables
Caesar Salad- romaine, homemade croutons, Parmesan cheese and Caesar dressing
Whole wheat roll

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Monday, May 5, 2008

Menu for May 6th and 8th

Tuesday, May 6th
Southern Vegetable plate
Corn souffle
Fried Okra
Butter Beans
Sliced Tomatoes
Homemade Corn Bread

Thursday, May 8th
Salmon Fillet with dill sauce
Garlic and Herb New Potatoes
Tomato, Cucumber, and Red onion Salad with Feta Cheese and Oil and Vinegar Dressing
Sourdough Roll

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Monday, April 28, 2008

Menu for April 29th and May 1st

Tuesday, April 29th
Homemade Spinach Lasagna
Garlic Bread
Salad with Romaine, Parmesan cheese, toasted sesame seeds and Italian dressing

Thursday, May 1st
Marinated Pork Tenderloin
Potatoes Au Gratin
Roasted Asparagus
yeast roll

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Monday, April 14, 2008

Menu for April 15th and 17th

Tuesday, April 15th
Angel Hair Pasta with spinach, pine nuts and Parmesan cheese
Iceberg wedge salad with bacon, tomato and blue cheese dressing
Fruit and cheese plate
*you may request whole wheat pasta!!!!!!

Thursday, April 17th
Southwestern Grilled Chicken-marinated, grilled and topped with avocado, Monterrey jack cheese, salsa and lime
Roasted Sweet Potatoes
Traditional coleslaw
Oatmeal Raisin Cookies

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